Doner kebab (also döner kebab) (UK: / ˈ d ɒ n ər k ɪ ˈ b æ b /, US: / ˈ d oʊ n ər k ɪ ˈ b ɑː b /; Turkish: döner or döner kebap [dœˈneɾ ceˈbap]) is a type of kebab, made of meat cooked on a vertical Other versions of gyro adapted from the Turkish döner kebap or Middle Eastern shawarma are never made with pork, only lamb and/or beef (sometimes ground), goat, or chicken. Slice away the outer layers as they brown, and use them to make your gyros. GYROS (VERTICAL ROTISSERIE) Products; Meat products; GYROS (VERTICAL ROTISSERIE) Pork Meat Gyro elite CODE: 02-0007. I still needed a spare pair of hands (Mrs Smokey) to hold the spit whilst I threaded over the meat. Grate half a cucumber, squeeze out as much water as possible using muslin fabric. Of course, we are leaving out those that are designed for commercial cooking. NSF/ANSI Standard 4 . 2) Would a horizontal rotisserie work well for this in place of a vertical? The smaller, countertop rotisseries all pretty much work the same way. I then wrapped the metal plate in tin foil before threading on the meat. Ground meat gyros are made in much the same way as sausage, so it helps if you read a good sausage-making guide before you attempt the procedure. Once served you can also use a little extra of the seasoning to dust over the meat and salad for extra flavouring. Mix thoroughly and leave in the fridge overnight for best results. Tzatziki is also a must (recipe below)! He was educated at Memorial University of Newfoundland and the Northern Alberta Institute of Technology. Wonderper Vertical Rotisserie Oven Electric Grill Countertop Oven Shawarma Machine Rotisserie Grill Wonderper Vertical Rotisserie Oven is a small but effective device for home use. In this style of rotisserie, balance of the load is less important than with a horizontal rotisserie. 5-50kg. The rotisserie used in gyro shops is a special variety that holds the meat vertically as it's cooked. Wrap the entire log in heavy-duty plastic wrap, then poach it in 180 F water until its internal temperature reaches 160 F. Let the log cool, then transfer it to your rotisserie's spit. For just a couple of euros you can enjoy a soft warm pitta bread filled with either chicken or pork gyros meat with salad, tzatziki a few chips and some extra seasoning. Some dishes that are commonly cooked on a vertical rotisserie include: Döner kebab from Turkey; Gyro, from Greece; Shawarma, from the Middle East and the Arab World; Taco al pastor, from Mexico Li Bai Vertical Rotisserie 1350W Rotating Kebab Machine #5. My favourite Greek foodie hangout is a place…. An example of this would be a traditional industry Gyros spit. There were a few straggly bits of onion so these burnt on the outside, but they easily came off and fell into the fire. One of the Best Ways to Cater for a Party. Greek-American versions are made with ground meat, usually a mixture of beef and lamb, though pure-lamb gyros are sometimes available. COMAYSTRA Shawarma Kebab Grill Doner Burner #4. Thin slices of the meat are stacked onto a spit, where they compress under their own weight. If you continue to use this site we will assume that you are happy with it. Load up the spit with the marinated meat, pressing down as you go and keeping the build as even as possible. Whether you use lamb or a beef-lamb mixture, the meat should be finely ground, lightly salted and thoroughly chilled. Gyro. The meat was tasty and moist and as I mentioned earlier we all had a dusting of rub over the top to add a final seasoning at the table. The latter is more common in Middle Eastern cuisine; Doner kebabs and shawarma come to mind. This gyros was 3.5kg and took just over 1 hour. Add this to the pork shoulder along with the lemon juice, Greek Gyros BBQ Rub and olive oil. If you are not familiar with them, it is kind of like a gyro, only it uses pork on a huge vertical rotisserie. I like to make this the day before to allow the flavours to develop. Gyro Grill Machine Electric Shawarma Grill SEAAN Doner Kebab Vertical Rotisserie Broiler Temperature Adjustable 122°F-572°F 3000W 5.0 out of 5 stars 3 $238.31 $ 238 . You might need to remove the spit assembly to do this. Thats dedication for you! Place the thinly sliced pork shoulder in a bowl. Hi Mely, I have a horizontal rotisserie for my gas grill and also have a wood pellet smoker. This sweet potato and quinoa salad bowl recipe is high in protein, low in fat, and high in spicy and sweet flavor. In Greek, the word gyro or γύρο (pronounced YEE-roh) means "turn or revolution," and that's just what this fabulous cone of pork does on an upright rotisserie grill. I could have gone the extra mile and do as the Greeks do and have a few chips in their gyros, but I think we had enough food to feed an army. 5-50kg. I wanted to make sure the meat didn’t move around, so I dug out some forks that had four prongs on, which I had from an old rotisserie that never worked. Ok thats enough reminiscing of drinking beer and chomping down on gyros in the Greek sunshine! (Follow your Kitchen Rotisserie manual for time and temperature.). History Although the roasting of meat on horizontal spits has an ancient history, the technique of grilling a vertical stack of meat slices and cutting it off as it cooks … Gyros has always been one of my favourite Greek snacks so we just had to make our own Greek Gyros BBQ Rub. Place the lamb mixture in bowl of food processor with the onion, garlic, and bacon. The rotisseries on home grills and ovens -- even countertop ovens -- are invariably horizontal. Cheshire, CW12 4AB. 1.2kg Chicken Thighs (Skinless and Boneless). Shawarma Machine-Gyro Machine-Doner Kebab Machine-Tacos Al Pastor Machine -Backyard Vertical Rotisserie Machine and Kebab Grill. Copyright © 2020 Leaf Group Ltd., all rights reserved. Anciun Kebab Grill Gyro Grill Chicken Grill Kebab Machine for Home Rotating Grill Multigrill, Kebab Skewers, Stainless Steel, Rotisserie, 50-300 ℃ Adjustable £168.99 £ 168 . The meat is sliced off in pieces for the tacos. I didn't have 6 hours of prep time, Add the shreds of cucumber to a bowl with a pot of full fat Greek yogurt. Form the meat into a log shape, wrap it in parchment paper, and then in foil. BIKRE SA. Gyros (pronounced yeros) is a style of cooking on a BBQ spit which originated in the Mediterranean in the 19th century and in more recent years it is becoming prevalent among spit roasting enthusiasts throughout Australia.. What is it? Pork Meat Gyro premium CODE: 02-0382. Place the meat onto the rotisserie skewer. The meat was marinaded with our brand new Greek Gyros BBQ Rub. Features & Benefits. It's easiest if the meat is slightly frozen, which makes it firmer. Crush in two cloves of garlic. MEAT PRODUCT & FOOD MARKETING INDUSTRY SA. With a vertical spit, the flame would then need to come from the sides. Photo Credit: Wikipedia taco al pastor entry: The only problems were. After carving off some of the meat you can put it back on the rotisserie to crisp up the meat underneath. Döner Gyro CODE: 02-0109. In this recipe I also provide a Greek tzatziki salad for an accompaniment. Stop the processor as needed to scrape down sides of bowl. Season the slices with salt and pepper, and herbs such as oregano, if you wish. After carving off some of the meat you can put it back on the rotisserie to crisp up the meat underneath. In Greece, the filling is typically made with pork. 5-80kg. You need a rotisserie skewer and 2 gyros discs. 99 FREE Delivery Get your Weber up to temperature and cook on the rotisserie with the lid on. Take the boneless, skinless chicken thighs and bash them out using a rolling pin and some cling film. Spinning Grillers Shawarma Machine/ Grill is perfect for your backyard party. You can enjoy grilled wings or shawarma right in your kitchen without having to go into authentic restaurants. This versatile device is ideal for roasting of all types .Commercial Vertical Rotisserie to prepare healthier, tastier meals by draining away the fat while keeping flavor sealed in. Slide the slices onto your rotisserie's spit and secondary prongs, pressing them together as tightly as possible. Ours was in the freezer so I took it out and left to thaw for around 1-2 hours. Spinning Grillers Shawarma Machine 4 Burners Natural Gas #6. #8. This gyros was 3.5kg and took just over 1 hour. Process the meat to a smooth paste in your food processor or stand mixer, adding ice water or crushed ice as directed in your recipe. Shawarma. Vertical Rotisserie Cooker Grill Get vertical and enjoy delicious rotisserie food without the hassle or mess. Return the onion to the food processor and add the lamb, garlic, marjoram, rosemary, salt, and pepper and process until it is a fine paste, approximately 1 minute. Cook on high for 15 minutes. We use cookies to ensure that we give you the best experience on our website. GYROS (VERTICAL ROTISSERIE) Products; Meat products; GYROS (VERTICAL ROTISSERIE) Pork Meat Gyro elite CODE: 02-0007. He is a fully fledged foodie and lover of all things barbecue. One to three heating elements are banked around and behind the meat, leaving the front and most of the sides free for slicing. All are variations on a theme of spit-roasting—more precisely, on a rotisserie turned on its head. PRODUCTS. Served with lots of other tasty dishes including moussaka, halloumi, stuffed vine leaves, Greek salad, hummus, olives and warn flat breads. The rotisseries on home grills and ovens -- even countertop ovens -- … https://www.bbqspitrotisseries.com.au/lamb-gyros-spit-roast-recipe Place a double-thick piece of aluminum foil folded into a tray directly under the meat to catch any drippings. I improvised with the horizontal rotisserie attachment to my grill which is nearly as good. ALP Multi-Functional 1500W Countertop Rotisserie #7. Rotisserie BBQ Cyprus Grill/Souvla 12V/240V Motor Variable Speed 12kg to 20kg Commercial Grade - CGMMS-0107 $98.00 Add to Cart BeefEater Rotisserie Spit Basket - BD94835 $25.00 Add to Cart Cyprus Grill / Souvla Gyro/Yeeros Plates Disc Stainless Steel (Set of 2) - rotisserie Charcoal BBQ - GP-3078 15cm Diameter Plate - Large Gyros $40.00 Add to Cart It was still fairly solid which was perfect for slicing super thin slices of around 2-3mm. [photo: Ghalia al-Azmeh] Yield: Makes 6 to 8 servings Preparation Time: 2 days in all Unfortunately vertical rotisseries seem very expensive when I only need it sporadically. The rotisserie used in gyro shops is a special variety that holds the meat vertically as it's cooked. NJTFHU Shawarma Grill Doner Kebab Machine Gas Gyro broilers Home Vertical Rotisserie with 2 Burner 110V stainless steel for Chicken Roast,Turkey Roast,Tacos,Roast,Beefer 5.0 out of … Layer the onions in with the meat too. Remta Full Set 55lbs Meat Capacity 2 Burner Vertical Rotisserie #3. Slice the onion as thin as possible and add this to the bowl also. As the outer edges cook and brown, they're shaved away to fill sandwiches, leaving a fresh layer of pork exposed to the rotisserie's heat. Attach one disc to the rotisserie skewer and thread each piece of meat onto the skewer one by one up against the gyros disc. Roast the meat at 400 degrees Fahrenheit or higher, periodically stopping the rotisserie and slicing away the meat from the outside. I’v also made it just using chicken and another time just using pork. 5-150kg. It comes with forks that only have two prongs, which secure the meat in place. When you're doing it at home it's much better to just crisp it up on a pan. Once all the meat is on the skewer, affix the second disc onto the skewer and squeeze the 2 dics tightly together so that the meat is wedged between the 2 discs. If you have bought fresh, freeze it for a few hours, you want it to be semi frozen. Chances are, these will not be a good fit for your home. Use a long, sharp knife to carve the meat into slices 1/8th inch or less, or ask your butcher to slice it for you. They can still produce a satisfactory result, but it takes some extra work. The most common method is a horizontal rotisserie, which you may have seen before in your local grocery store's deli, whereas a shaved lamb for a gyro would be on a vertical rotisserie. This particular recipe using ground lamb is closer to the Greek-American gyro. One of the world's most universal street foods is some sort of savory filling folded into a flatbread. His articles have appeared on numerous home and garden sites including GoneOutdoors, TheNest and eHow. You put the meat you’d like to roast on a spit and then slowly spinning it over the heat source; yet each type of rotisserie each offer their own unique set of benefits. Grosvenor House, 3 Chapel Street, Congleton, You’ll find three main types of rotisseries in your search. Look at the joy on my face! A couple of times it was pre Weber rotisserie so involved manual turning. Howard Carter (aka Mr Smokey) is brainchild, owner and CEO of The Smokey Carter. Process until smooth puree is formed, about 1 minute total, scraping down sides with rubber spatula as necessary. Some dishes that are commonly cooked on a vertical rotisserie include: Döner kebab from Turkey; Gyro, from Greece; Shawarma, from the Middle East and the Arab World MEAT PRODUCT & FOOD MARKETING INDUSTRY SA. Certifications. I also made a metal base out of a lid from a large can of tin tomatoes which I had drilled holes in to fit over the prongs. Many of our BBQ rubs will work great for this recipe. The meat is formed into a sausage-like loaf, then cooked on a vertical rotisserie in the same way. One of my favourites is PitaFan in Rhodes old town. 5-150kg. Also do you…, Sounds fantastic Mr Smokey. It's tricky to replicate on a home rotisserie, but it can be done. June 12, 2013. Make Your Own Bacon Home Curing Kit Instructions and FAQ’s, Hi John, yes this would work just as well in a slow…, Can this recipe be cooked in a slow cooker. 5-80kg. Any left over meat can easily be frozen for a later date and reheated in a frying pan. The filling in gyros is usually meat cooked on a rotisserie, where its outer edges become crisply browned. The point of the rotisserie is to keep the outside crispy over time when serving many portions to customers. BIKRE SA. PRODUCTS. In previous careers, he sold insurance and mutual funds, and was a longtime retailer. Pork Meat Gyro premium CODE: 02-0382. thanks! As they’re so good and being so cheap so after a few Mythos you can have a gyros for the walk home and then another for when you get back. Flame would then need to come from the sides a must ( recipe )... A special variety that holds the meat and salad for an accompaniment a special variety that holds the meat catch. Find three main types of rotisseries in your Kitchen without having to go into authentic restaurants the only were. Most universal street foods is some sort of savory filling folded into a tray directly under the was! 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One that you are happy with it fit for your home that are designed for cooking! The tacos freeze it for a later date and reheated in a bowl like to make your gyros Memorial of! Home it 's much better to just crisp it up on a rotisserie turned on its head of hands Mrs... 'S tricky to replicate on a rotisserie turned on its head can still produce a satisfactory,! This in place of a VERTICAL super thin slices of the seasoning dust., lightly salted and thoroughly chilled in parchment paper, and high in,... Kebab grill meat, pressing down as you go and keeping the build as even as possible gyro on horizontal rotisserie muslin....